Born from the collaboration between Luca Gargano and Richard Seale, this rum is made from a blend of rums aged in Barbados in a tropical climate, in ex-bourbon casks and double-matured rums, in ex-bourbon and ex-Port casks, for a total of 15 years. Each rum is a blend of Double Retort Pot Still copper and traditional double-column Coffey Still before being put into the cask. Bottled in February 2024 at cask strength.
